Preheat the oven to 350 degree F.
Beat eggs, oil and sugar in a bowl.
Add bananas, flour, carrots, almonds, craisins, orange extract, baking powder, baking soda and salt (optional).
Stir the mixture well in a bowl.
Grease 8x10 inch pan and pour the mixture from the bowl.
Bake in the oven for 45 minutes, dip the toothpick in the bread to make sure the toothpick comes out clean. If needed, keep bread in the oven bit longer.
Remove bread from the oven, place it on a rack to cool it for about 10 minutes
Cut bread into desired size pieces and serve with no topping or with your favorite topping.
Actual Nutritional information may vary based on the ingredient used for cooking. The nutritional values are derived from using a recipe nutrition label generator.